2015
ASANTE ROUGE 2015 HAUT-MÉDOC
Asante Rouge by Château SÉNILHAC draws its generosity from a clay-limesrone soil on the high lands of St. Seurin de Cadourne since the 19th Century. This wine reveals the gourmet aromas of red and black fruits and the subtle notes of liquorice of a great Haut-Médoc.
COLOR
- Nice dark ruby red color with hues of purple
NOSE
- Blackberry and red currants on the nose, with vanilla and toasted oak
PALATE
- Vivacious, lively, generous, powerful with pronounced oak, spice with a long lingering finish
FOOD PAIRING
- Roast venison, Rack of Lamb, Grilled rib steak, Smoked duck breast.
WINE ANLYSIS
- • 13.5% Alcohol
• Vegan
Wine specs
Tasting notes
Complex, elegant, woody, notes of blackberry, red currants, liquorice, and sometimes spices and mint
Wine specs
Food pairing notes
Asante Rouge makes excellent wine and food pairing with most game, beef, veal, pork, lamb, or duck dishes. It also pairs well with roast chicken and a wide variety of other roasted or grilled meats, or seafood dishes.
Wine specs
Winemaker notes
Mature fruit still recognisable as black currant and chokeberry. Bell pepper, incense, sichuan pepper and hints of dark chocolate. The pretty full bodied palate is dusty and slightly gripping with balanced mid-level acidity.
Some fruit richness balancing the structure out and filling the mid-palate. Lilacs and leather towards the long finish. Amazing wine.
